Finding Security: U.S.-China Ag. Trade in a Changing World

Despite growing competition between the U.S. and China, trade volume between the two countries remains significant and robust. U.S. agricultural exports to China, in particular, have seen tremendous growth. But the world is changing dramatically and the impact is felt locally in the Heartland, where a majority of the U.S. agricultural exports to China are produced.

As a global food security crisis is looming large over the horizon, what is the future of U.S.-China Ag trade, and how can the two countries collaborate to address global food security? This August, USHCA will have experts from both the U.S. and China to explore these questions and share insights on the impact of inflation, domestic production shifts, and the changes taking place in U.S.-China Ag trade and its impact to Ag producers in the Heartland.

Author Event: The Dragon Roars Back

There is an ancient Chinese proverb that says "a group of dragons with no leader has no power at all." When examining the current state of Chinese foreign policy, analyzing the civilization's long history of complex political events, processes, and […]

Globalization of RMB & The Future of International Trade

What are the challenges and opportunities of the Chinese efforts to develop the yuan as an international trade standard versus the dollar? USHCA is excited to bring two leading experts Diana Choyleva, Chief Economist at Enodo Economics, and David Dollar, […]

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