Business in China

From Heartland to Mainland: Reflections and Insights from the 2024 U.S.-China Agriculture Roundtable in China – Pt. 2

On September 12th, 2024, USHCA hosted the second and final part of this special webinar series, where delegates who traveled to China to attend the 2024 U.S.-China Ag Roundtable shared their reflections and insights from their recent travels.

As delegates of two American delegations organized by USHCA – the Ag & Food Business Delegation and the Ag Education Delegation – they had a front-row-seat opportunity to observe and explore the impact of U.S.-China collaboration around agriculture as they traveled through Shanghai, Hefei, Jinan, Binzhou, Weifang, Beijing, and Xi’an.

From Heartland to Mainland: Reflections and Insights from the 2024 U.S.-China Agriculture Roundtable in China – Pt. 2 Read More »

Selling to China: Stories of Success, Failure, and Constant Change

On January 23, 2024, USHCA partnered with the Carter Center to invite author Ker Gibbs to discuss his recent book “Selling to China: Stories of Success, Failure, and Constant Change.” As past president of the American Chamber of Commerce in Shanghai, Ker has a wealth of experience in navigating the complexities of the Chinese business landscape, as well as important strategies, trends, and success stories that will empower attendees to make informed decisions and forge successful partnerships in the People’s Republic.

Selling to China: Stories of Success, Failure, and Constant Change Read More »

U.S.-China Sustainable Agricultural Trade Forum

On Monday, October 23rd, 2023, USHCA Chairman and President Bob Holden and staff attended the “U.S.-China Sustainable Agricultural Trade Forum” organized by the U.S. Soybean Export Council (USSEC) and China Chamber of Commerce of Import & Export of Foodstuffs, Native Produce & Animal By-Products (CFNA), in conjunction with the Iowa Economic Development Authority and Iowa Soybean Association.

U.S.-China Sustainable Agricultural Trade Forum Read More »

Scroll to Top